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Simple Chocolate Fudge

Simple Chocolate Fudge — a confection recipe, 3 ingredients, about 30 min.

Serves 10 · 30 min · Confection

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 3 cups (18 oz) chocolate chips
  • 1 can (14 oz) sweetened condensed milk
  • 1 tsp vanilla (optional)
Make it lactose-friendly
  • 1 can (14 oz) sweetened condensed milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Use a double boiler to melt the chocolate chips. Failing to use a double boiler will result in burned chocolate.
  2. Add the sweetened condensed milk. Stir until mixed.
  3. Pour into a lined baking dish, bowl, or other mold. Expect it to stick if you don't use wax paper or foil.
  4. Let cool for several hours.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0