Simple Roasted Oysters

Simple Roasted Oysters — a oyster recipe, 3 ingredients.

Oyster

contains shellfish

No forks yet — be the first Sign in to rate
Sign in to save

Ingredients

Units: US Metric
  • 25 small live oysters
  • Salt to taste
  • Pepper to taste

Steps

  1. Rinse the oysters in a colander and drain well.
  2. Put the live oysters in the shell in a large sauté pan on medium-high heat and leave them till their shells open a little.
  3. Take them off the heat, open them on a plate, and season with salt and pepper.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0