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Spicy Chicken Casserole

Spicy Chicken Casserole — a meat recipe, 7 ingredients, about 50 min.

Serves 6 · 50 min · Meat

contains dairycontains meat

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 can (12 oz) chili
  • 1 can (10 oz) condensed cream of chicken soup
  • 1 can (10 oz) condensed cream of celery soup
  • 2 cups cooked chicken, shredded
  • 1½ cups salsa
  • 1 package corn tortillas
  • 8 oz cheddar cheese, shredded
Make it lactose-friendly
  • 1 can (10 oz) condensed cream of chicken soup → lactose-free cream or coconut cream
  • 1 can (10 oz) condensed cream of celery soup → lactose-free cream or coconut cream
  • 8 oz cheddar cheese, shredded → lactose-free or aged hard cheese (naturally lower lactose)

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Mix all ingredients except tortillas and cheese.
  2. Layer the tortillas, chicken mixture, and cheese in baking dish. Make two layers, finishing with cheese.
  3. Bake at 375°F for 30–40 minutes.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0