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Spicy Garlic Oil

Spicy Garlic Oil — a recipe, 4 ingredients.

contains nuts

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • ½ gallon flavorless high smoke point oil, such as canola, peanut, safflower, grapeseed, or soybean
  • 40 cloves garlic
  • 8 Thai bird chiles, stemmed and halved
  • ½ tsp salt

Steps

  1. Combine all ingredients in a large stockpot.
  2. Heat over low heat for 1 hour.
  3. Strain, cool, and store in the refrigerator until oil smells off, looks smoky, or tastes rancid.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0