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Spicy Tomato Soup

Spicy Tomato Soup — a soup recipe, 7 ingredients, about 60 min.

Serves 4 · 60 min · Soup

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 4 cups diced tomatoes (canned is fine)
  • 4 cups heavy cream
  • 1 tsp sugar
  • ½ tsp ground white pepper
  • ¼ tsp salt
  • ¼ tsp granulated garlic
  • ⅛ tsp cayenne
Make it lactose-friendly
  • 4 cups heavy cream → lactose-free heavy cream or full-fat coconut cream

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. In a blender or food processor, working in batches if necessary, puree tomatoes, cream, sugar, pepper, salt, garlic and cayenne.
  2. Transfer soup to a saucepan and bring to a boil over high heat.
  3. Reduce heat and simmer, stirring occasionally, until soup thickens, 20–30 minutes.
  4. Serve hot.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0