No Spam Recipes

Steakhouse Marinade

Steakhouse Marinade — a marinade recipe, 5 ingredients.

Marinade

contains meatcontains alcohol

No forks yet — be the first Sign in to rate
Sign in to save

Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 cup beef broth
  • ⅓ cup extra-virgin olive oil
  • ½ cup cognac
  • 3 sprigs rosemary
  • 8 sprigs thyme

Steps

  1. Combine all ingredients in a large saucepan.
  2. Bring to 190°F for 10 minutes.
  3. Strain, cool and place into a gallon size zip-top bag. Keep refrigerated for up to 1½ weeks.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0