Stracciatella II

Stracciatella II — a soup recipe, 2 ingredients.

Soup

contains eggs

No forks yet — be the first Sign in to rate
Sign in to save

Ingredients

Units: US Metric
  • Stock
  • Eggs

Steps

  1. Whip up 3–4 eggs.
  2. Gradually add hot stock to them, and keep on whisking them up until they begin to curdle.
  3. Keep the soup hot in a bain-marie.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0