Strawberry Banana Parfait
Enjoy the flavors of layered strawberries, crispy cereal flakes, and creamy yogurt in this delicious parfait. Serve as a fruit-filled breakfast option or a better-for-you dessert!
contains glutencontains dairy
Ingredients
US
Metric
- 1/2 medium ripe banana, mashed
- 1 ml vanilla
- 80 ml plain non-fat yogurt
- 120 ml sliced fresh strawberries
- 120 ml bran and wheat flakes ready-to-eat cereal
Make it lactose-friendly
- 1/3 cup plain non-fat yogurt → lactose-free or coconut yogurt
Steps
- Stir banana and vanilla into yogurt and combine well.
- In a 10 to 340 g glass, alternately layer the yogurt-banana mixture, strawberries, and cereal.
- Serve immediately and enjoy.
Nutrition (per serving)
| Calories | 190 |
|---|---|
| Protein | 10.0 g |
| Fat | 1.0 g |
| Carbs | 44.0 g |
| Fiber | 7.0 g |
| Sodium | 235 mg |
Source
USDA MyPlate Kitchen — Public domain (U.S. government work)