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Sunglow Motel-Cafe Pickle Pie

Sunglow Motel-Cafe Pickle Pie — a pie and tart recipe, 10 ingredients.

Pie and tart

contains dairycontains eggscontains nuts

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 5 eggs
  • 2 cups white granulated sugar
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp lemon extract
  • 2 tbsp cornstarch
  • 1 cup + 2 tbsp light cream
  • ⅛ cup margarine, melted
  • 12 oz sweet pickles, drained and ground
  • 2 unbaked 9-inch pie shells
Make it lactose-friendly
  • 1 cup + 2 tbsp light cream → lactose-free cream or coconut cream

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Beat eggs and sugar until lemon-colored and thick; beat in cinnamon, nutmeg, lemon extract, cornstarch, cream and margarine.
  2. Stir ground sweet pickles into mixture.
  3. Pour pickle mixture into unbaked pie shells.
  4. Bake at 350°F for 1–1.25 hours, until a knife inserted in center comes out clean.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0