Tea Extract

Tea Extract — a beverages recipe, 2 ingredients, about 30 min.

Serves 4 · 30 min · Beverages

No forks yet — be the first Sign in to rate
Sign in to save

Ingredients

Units: US Metric
  • 1 cup (240 mL) water
  • 1 tea bag or 1 tsp (5 mL) loose leaf tea

Steps

  1. Boil the water.
  2. Steep the tea bag or loose leaf tea in the water for five minutes.
  3. Remove the tea bag or strain out the tea leaves.
  4. Boil the tea until 90% has evaporated and only 10% of the original volume remains.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0