Teh Tarik

A drink that starts with black tea bags and finishes with sweetened condensed milk.

Drinks

contains dairy

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Ingredients

Units: US Metric
  • 4 black tea bags
  • 3 cups water, boiling hot
  • 4 tbs sweetened condensed milk (or replace half with evaporated milk)
  • Sugar (optional)
Make it lactose-friendly
  • 4 tbs sweetened condensed milk (or replace half with evaporated milk) → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Steep the tea bags covered in the hot water for 5-8 minutes.
  2. Mix in the milk and sugar.
  3. Prepare two containers, preferably with curved lips to ease pouring with minimal dripping.
  4. With a steady stream, pour the tea from one container to the other back and forth.
  5. Carefully increase the height as you pour. The higher the stream, the frothier it’ll become. Be careful not to scald yourself. Tea will splatter. Repeat 4-6 times.
Nutrition (estimated, per serving)
Calories37
Protein1.9 g
Fat2.0 g
Carbs2.9 g
Fiber0.0 g
Sodium26 mg

Source

Open Drinks (open-source community recipes) — mit