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Thai Lemonade

Thai Lemonade — a beverage recipe, 6 ingredients.

Serves 4 · Beverage

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 125 ml water
  • 100 g sugar
  • 2 stalks lemongrass
  • 2 cm piece of ginger, peeled and cut into pieces
  • 1 liter carbonated water
  • Lime, sliced, for garnish

Steps

  1. Bring the water to a boil with the sugar, lemon grass, and ginger. Boil for 20 minutes.
  2. Allow the syrup to cool, then remove lemongrass and ginger.
  3. Pour the syrup in 4 large glasses, and add the carbonated water.
  4. Garnish glasses with lime discs.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0