The Perfect "Pear" and Brussels Sprout Salad
This sweet and savory salad is fresh and light and sure to please! This salad "pears" perfectly as a side dish at your holiday gathering. This dish is kid-tested and mom-approved!
Ingredients
US
Metric
- 710 ml shredded Brussels sprouts
- 1 large pear, diced (approx. 1 1/2 cup)
- 80 ml dried cranberries
- 60 ml sliced almonds
- 22 ml extra virgin olive oil
- 1 ml salt
- 1 ml garlic powder
- 1 ml dried thyme
- 1 ml nutmeg
- 1 ml black pepper
Steps
- Wash hands with soap and water.
- In a large mixing bowl, add the pear, Brussels sprouts, and all other ingredients and mix until well incorporated.
- Serve and enjoy!
Nutrition (per serving)
| Calories | 167 |
|---|---|
| Protein | 4.0 g |
| Fat | 8.0 g |
| Carbs | 23.0 g |
| Fiber | 5.0 g |
| Sodium | 163 mg |
Source
USDA MyPlate Kitchen — Public domain (U.S. government work)