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Toast

Toast — a bread recipe, 13 ingredients.

Bread

contains glutencontains dairycontains eggscontains nuts

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 or more slices of bread, sized to fit your toaster
  • 1 or more toppings (optional)
  • Butter
  • Cinnamon
  • Honey
  • Jam
  • Jelly
  • Lard
  • Margarine
  • Sugar
  • Peanut butter
  • Avocado
  • Scrambled eggs
Make it lactose-friendly
  • Butter → plant butter, ghee (mostly lactose-free), or olive oil

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Ensure that the toaster is plugged in, generally clean, and functional.
  2. Place some bread slices into the toaster. Usually, you must place each slice into a separate slot. Some toasters can hold 2 slices in an extra-wide slot. If you use a toaster oven, you may need to lay the bread slices flat on a metal grill inside the toaster oven.
  3. If the toaster has a darkness control, adjust it as desired.
  4. Activate the toaster.
  5. Watch the bread as it browns. If it starts to get excessively dark, activate the pop up mechanism and carefully remove the toast. If you are unable to make the toast pop out, unplug the toaster. Do not reach into a slotted toaster, whether with your hand or a metal tool, while it is plugged in or very hot.
  6. Spread your choice of topping on the toast with a knife, spatula, or spoon.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0