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Tofu Bacon (Vegan)

Tofu Bacon (Vegan) — a vegan recipe, 5 ingredients, about 10 min.

Serves 4 · 10 min · Vegan

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 block extra-firm tofu
  • 3 Tbsp vegetable oil
  • 3 Tbsp soy sauce or tamari
  • 3 Tbsp nutritional yeast flakes
  • Liquid smoke (optional)

Steps

  1. Slice the tofu into thin strips like traditional bacon.
  2. Fry strips in a pan on medium heat, turning once, until crispy and golden brown on each side.
  3. Add soy sauce and one to two drops of liquid smoke, and toss with the tofu bacon slices.
  4. Coat with nutritional yeast, and remove from heat.

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Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0