No Spam Recipes

Twin Mountain Muffins

A dish built around butter and sugar.

Biscuits, Breakfast Cakes, And Shortcakes

contains glutencontains dairycontains eggs

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • ¼ cup butter
  • ¼ cup sugar
  • 1 egg
  • ¾ cup milk
  • 2 cups flour
  • 3 teaspoons baking powder
Make it lactose-friendly
  • ¼ cup butter → plant butter, ghee (mostly lactose-free), or olive oil
  • ¾ cup milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Cream the butter; add sugar and egg well beaten; sift baking powder with flour, and add to the first mixture, alternating with milk. Bake in buttered tin gem pans twenty-five minutes.
Nutrition (estimated, per serving)
Calories425
Protein9.6 g
Fat14.8 g
Carbs63.4 g
Fiber1.7 g
Sodium406 mg

Source

The Boston Cooking-School Cook Book (Fannie Farmer, pub. domain) — Public domain in the United States