Watermelon Lemonade
A drink that leans on white sugar and fresh lemon juice.
Ingredients
US
Metric
- 120 ml White sugar
- 120 ml water
- 950 ml Cubed watermelon
- 120 ml Fresh lemon juice
- 710 ml Cold water
- 1-2 cup Ice cubes
Steps
- Place the watermelon into a blender and mix until it's smooth.
- Boil the sugar and 1/470 ml of water on medium heat until sugar dissolves.
- Remove the mix from the heat and and stir 710 ml of cold water and lemon juice.
- Scoop 2-3 tablespoons of watermelon into a cup.
- Add the ice cubes and the lemonade.
- Gently stir before serving.
Nutrition (estimated, per serving)
| Calories | 414 |
|---|---|
| Protein | 0.4 g |
| Fat | 0.3 g |
| Carbs | 108.4 g |
| Fiber | 0.4 g |
| Sodium | 2 mg |