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Whiskey Highball

A drink with lemon peel or wedge at the center.

Drinks

contains alcohol

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • ¼ cup whiskey
  • ¾ cup chilled soda water
  • ice (large cubes preferred)
  • lemon peel or wedge (optional garnish)

Steps

  1. Chill a highball glass and fill it with ice.
  2. Add whiskey and stir briefly to chill.
  3. Top with chilled soda water.
  4. Stir once or twice very gently to keep carbonation. Garnish with lemon if desired.

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Nutrition (estimated, per serving)
Calories98
Protein0.1 g
Fat0.0 g
Carbs9.5 g
Fiber0.0 g
Sodium28 mg

Source

Open Drinks (open-source community recipes) — mit