Yam and Egg Sauce
Yam and Egg Sauce — a egg recipe, 6 ingredients.
contains eggs
Ingredients
US
Metric
- Yam
- Tomatoes
- Peppers
- Egg
- Salt
- Groundnut oil
Steps
- Peel and slice the yam. Boil yam in water until soft, then drain.
- Blend the tomatoes and peppers together. Whisk together with the egg and a pinch of salt.
- Cook the egg mixture in a hot pan with a little oil.
- Serve the eggs with the yam.
Source
Wikibooks Cookbook — adapted under CC BY-SA 3.0