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Café au Lait

Café au Lait — a beverage recipe, 2 ingredients, about 20 min.

Serves 8 · 20 min · Beverage

contains dairy

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 4 cups brewed coffee or 1.5–2 cups (350–475 ml) cold coffee concentrate
  • 4 cups (950 ml) milk
Make it lactose-friendly
  • 4 cups (950 ml) milk → lactose-free milk, oat milk, or almond milk

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. If you are using coffee concentrate, add enough hot water to make 4 cups of coffee.
  2. At the same time, heat the milk over a low to medium heat until scalded.
  3. Pour equal amounts of coffee and scalded milk into bowls or cups.

We refine our recipes every week — check back for sharper, clearer steps.

Source

Wikibooks Cookbook — adapted under CC BY-SA 3.0