Crab and Corn Salad
Crab and Corn Salad — a salad recipe, 5 ingredients, about 10 min.
contains dairycontains shellfish
Ingredients
US
Metric
- 8 oz imitation crab meat
- 16 oz canned whole kernel sweet corn
- ½ cup mayonnaise
- 1–2 green onions
- Shredded cheese (optional)
Make it lactose-friendly
- Shredded cheese (optional) → lactose-free or aged hard cheese (naturally lower lactose)
Steps
- Chop imitation crab meat and green onions.
- Combine the above, corn and mayonnaise in an appropriately-sized bowl.
- Mix well.
- Add shredded cheese to taste and mix again.
Source
Wikibooks Cookbook — adapted under CC BY-SA 3.0