Crusta
A drink where brandy and fresh lemon juice do the work.
contains alcohol
Ingredients
US
Metric
- 2 oz brandy
- 1/2 oz fresh lemon juice
- 1/4 oz curaçao
- 1/2 oz simple syrup
- 1 teaspoon Maraschino liqueur
- 1 dash Angostura bitters
- 1 slice lemon
- 1 tablespoon sugar
Steps
- Rim a coupe glass with sugar and set aside.
- Add all ingredients into a shaker with ice and shake.
- Strain into the prepared glass.
- Garnish with a lemon twist.
- Freeze for five minutes, serve cold.
Nutrition (estimated, per serving)
| Calories | 76 |
|---|---|
| Protein | 0.3 g |
| Fat | 0.2 g |
| Carbs | 19.2 g |
| Fiber | 0.1 g |
| Sodium | 18 mg |