No Spam Recipes

Devil's Own

A drink that leans on angostura bitters and dry vermouth.

Drinks

No forks yet — be the first Sign in to rate
Sign in to save

Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • 1 dash Angostura Bitters
  • 2 tbsp Dry Vermouth
  • 2 tbsp Cointreau
  • 2 tbsp Gin

Steps

  1. Combine all ingredients in a mixing glass with ice.
  2. Stir well and strain into a Coupe glass.
  3. Garnish with a lemon twist
Nutrition (estimated, per serving)
Calories122
Protein1.2 g
Fat2.1 g
Carbs6.0 g
Fiber0.3 g
Sodium85 mg

Source

Open Drinks (open-source community recipes) — mit