No Spam Recipes

Imperial Cake

A dish that gets its character from butter and sugar.

Cake

contains glutencontains dairycontains eggscontains nuts

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Ingredients

Units: US Metric
Scale: ½× – 4× with Plus →
  • ½ lb. butter
  • ½ lb. sugar
  • Yolks 5 eggs
  • Whites 5 eggs
  • Grated rind ½ lemon
  • 2 teaspoons lemon juice
  • ½ lb. raisins, seeded and cut in pieces
  • ½ cup walnut meat, broken in pieces
  • ½ lb. flour
  • ¼ teaspoon soda
Make it lactose-friendly
  • ½ lb. butter → plant butter, ghee (mostly lactose-free), or olive oil

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Mix same as Pound Cake, adding raisins dredged with flour, and nuts at the last.
Nutrition (estimated, per serving)
Calories439
Protein4.0 g
Fat22.6 g
Carbs58.7 g
Fiber2.5 g
Sodium10 mg

Source

The Boston Cooking-School Cook Book (Fannie Farmer, pub. domain) — Public domain in the United States