Irish Coffee
A drink made with jigger irish cream liqueur and jigger irish whiskey. On the table in about 5 minutes.
contains dairycontains alcohol
Ingredients
US
Metric
- 1 (1.5 fluid ounce) jigger Irish cream liqueur
- 1 (1.5 fluid ounce) jigger Irish whiskey
- 1 cup hot brewed coffee
- 1 tablespoon whipped cream
- 1 dash ground nutmeg
Make it lactose-friendly
- 1 (1.5 fluid ounce) jigger Irish cream liqueur → lactose-free cream or coconut cream
- 1 tablespoon whipped cream → lactose-free cream or coconut cream
Steps
- In a coffee mug, combine Irish cream and Irish whiskey. Fill mug with coffee. Top with a dab of whipped cream and a dash of nutmeg.
Make it yours
Edition
Primary
Open Drinks
Nutrition (estimated, per serving)
| Calories | 143 |
|---|---|
| Protein | 2.1 g |
| Fat | 8.7 g |
| Carbs | 6.9 g |
| Fiber | 0.1 g |
| Sodium | 49 mg |
Source
based.cooking (community recipes, public domain) — unlicense