Sugared Beets

A dish with hot boiled beets and butter at the center.

Vegetables

contains dairy

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Ingredients

Units: US Metric
  • 4 hot boiled beets
  • 3 tablespoons butter
  • 1½ tablespoons sugar
  • ½ teaspoon salt
Make it lactose-friendly
  • 3 tablespoons butter → plant butter, ghee (mostly lactose-free), or olive oil

Swaps are suggestions, not medical advice. Check labels if lactose is a serious issue for you.

Steps

  1. Cut beets in one-fourth inch slices, add butter, sugar, and salt; reheat for serving.
Nutrition (estimated, per serving)
Calories436
Protein0.2 g
Fat45.3 g
Carbs9.4 g
Fiber0.0 g
Sodium592 mg

Source

The Boston Cooking-School Cook Book (Fannie Farmer, pub. domain) — Public domain in the United States